Published on October 13th, 2015 | by Himanshu S0
Vesture Restaurant Point Of Sale – Key Features
Vestureindia Restaurant POS Software in india
Indeed international program:
- Vestureindia Restaurant Point of Sale is currently sold in 75 countries.
- It supports different settings for the tax and currency formats. It can automatically fill the tax settings common countries and states / provinces.
- The user interface is available in 11 languages: Arabic, Bulgarian, Dutch, English, French, German, Italian, Portuguese, Russian, Spanish and Turkish. It even can be easily translated to another language, a simple translation of language text file.
It works with all printers, cash drawers and poles (line shows) with 3 alternative methods:
- Driver OPOS (OPOS drivers are supported by all major hardware manufacturers: IBM, EPSON, SAMSUNG and Star Micronics and others).
- Drivers Windows.
- Sending direct commands via COM ports
Increased security and anti-fraud protection:
- Database files are encrypted with a password.
- Configuration files are encrypted.
- Different jobs: admin, cashier, server, waitress, and hostess with different access rights.
- Different versions of sight, for example, show Remove Item button; Only administrators can remove the item.
Improved user interface:
- Choice of different color themes, gradient buttons and panel.
- A full-featured virtual keyboard to work with touch screens.
- 4 different kinds of views for menu items and categories: buttons, icons, list and details.
- Customize fonts and colors.
The end of the day, and Z-Out:
- Sign Begin Cash (with media accounts dialogue).
- Coordination works the cash register. It is possible to count not only cash, but also checks and other media. It is also possible to reconcile cash drawer several times during a shift.
- End of Day process with possibilities to backup data and export daily data to third-party software inventory.
- Z-Out Cash Drawer and Z-Out Restaurant Close reports.
- Employee Clock In and clock.
- Various options, such as automatic watch / clock out on login / logoff.
- Quick Login using Employee card reader or barcode card.
- Workers time report.
- The weighted average, LIFO and FIFO inventory calculation methods.
- Composite menu items with ingredients.
- Physical inventory adjustment
- Receive vouchers.
- Back vouchers.
It can work on a network:
- You can define different network structures, for example, two computers for entering orders, one computer for cashier and one computer for the kitchen.
- Matching cash drawer command will close individually each cash drawer at the end of Day process will close all reconciled workstations.
Steps to order:
- Print Bill (advanced customization of the bill, for example, show categories; show free modifiers).
- Print Messages in the kitchen and at the bar.
- Take Payment (supports entering different payment methods at the same time for one order).
- Real-time credit card processing.
- Transfer order to another table.
- Divide order into equal parts.
- Split order.
- Remove order.
- Refund order (it is possible by using the return point).
- Discounts (with a choice of a discount from predefined list of discounts).
- Assign Client (database of clients in also maintained with possibilities to search for client, see the latest customer orders).
- Assign the delivery address.
- Assign item modifiers (e.g., well done rarely, tomato, etc.).
- Assign a number of cheat warrant or text.
Additional options order:
- Filter orders by status (open, closed, reconciled, and Mr. closed).
- Filter orders by date.
- Search for customer orders, the waitress, cashier, table number, etc.
Actions menu items:
- Add a point using various methods: by code or barcode element by selecting from a list of elements by automatic scanning using barcode reader (scanner).
- Price change.
- Record for the kitchen.
Options for elements:
- Support for taxable and non-taxable items. Ability to select individual taxes for each item.
- The ability to show selection dialog waitress needed items.
- Possibility to show Ask For Price dialog for desired items.
- The recipe for the kitchen and bar.
- On thing Photo / Icon
- Flag control points.
Actions of kitchen / bar:
- Make a point as cooked.
- View Recipe element.
Email Sender to send emails to customers, suppliers or employees.
Complete set of reports:
- Sales by day
- Sales for the week
- Sales by Month
- Sales for the quarter
- Sales for the year
- Sales by hour
- Sales by day of week
- Sales of table
- Sales by Category
- Sales by menu item
- Sales on a server
- Sales by waitress
- Sales by mistress
- Sales by customer
- Sales by payment method
- The collected sales tax
- Z-Out Cash Drawer
- Z-Out Restaurant Close
- Collection advice
- Tips on a server
- Working hours
- Inventory on hand items
- Inventory on hand on inventory categories
- Inventory on hand menu Categories
- Profit margin items
- The profit margin of the menu categories